Salty thin shell pumpkin seeds that can be eaten without being cracked. Bar~B~Que packaging is in brown. If you want the Hot~N~Spicy, you can buy the red package.

Our California pistachios taste well better than those that are sold in the supermarket and warehouse club kind. Get the biggest and most open available today. Zenobia california pistachios has been a favorite gift item for years.

Case of Twelve 2lb. California Pistachio bags. Case of Twelve 2 Pound Gold Gift Bags

Zenobia california pistachios has been a fantastic gift for years. Because of how little we process our California pistachios, we think they taste much better than the supermarket and warehouse club kind. Ours are the biggest and most open available.

Select mixed nuts in gold gift bags. We select the tastiest Cashews, Almonds, Pecans, Filberts and Brazils available and then mix them together. You will find them in the best possible proportions. We present you a truly outstanding mixed nut that you and your loved ones will surely savor this taste sensation.

Thick and large premium pupkin seeds from China. Free Two-Day Shipping and Handling on all orders.

Carton of 24 12oz. Vacuum Packed Tins. Turkey’s Antep variety pistachios are the best tasting pistachios in the world. They are batch roasted with the addition of only salt to bring out their distinctive flavor. They are available in only natural color.

Case of Twelve 2lb. Supreme Almond bags Case of Twelve 2 Pound Gold Gift Bags

Sunflower Seeds Done Right! Four 1.5 lb. Bags. Here you can also find unsalted version of sunflower seeds.

Carton of Twelve 12oz. Vacuum Packed Tins. Turkey’s Antep variety pistachios are, in our opinion, the very best tasting pistachios in the world. We batch roast them, adding only salt to bring out their distinctive flavor. Available only natural, not red in color. We have been importing Turkish pistachios for over 60 years, and we recommend the Turkish variety to those valuing flavor above all else. Pistachios from Turkey are smaller and less open than California-grown pistachios and have darker shells, but they feature a richer, more distinctive taste; Turkish pistachios are left to dry with their outer husks on, which darkens the shells but protects the flavor. Consequently, many pistachio aficionados think Turkish pistachios are better-tasting than any other variety, including Iranian. And the best pistachios in Turkey come from the area around the city of Gaziantep, not far from the Syrian border, and are thus named Antep.